Holman Ranch Tasting Room Celebrates The Holidays

Yes Virginia There is a Santa Claus and He Must Drink Wine!

Carmel Valley, CA, September 30, 2015 - At some point it’s going to happen. You’re going to have to attack that Christmas list of yours. It can seem like the holiday season is full of potential wine-related pitfalls: what's the correct bottle to give to your boss? Which bottle would be nice for a dinner hostess gift, and what can you buy for a party? There is better time than now to warm up with a glass of wine at the Holman Ranch Tasting Room. Let our team help you shop for the wine lover in your life and take home a few bottles for yourself. It's one-stop, slightly selfish shopping at its best. How grand!

Whether you are looking to pair wines with Christmas Dinner, share new wines with friends and family at holiday parties or need the perfect wine lover's gift. Let Holman Ranch help you spread the cheer this Christmas.

Give The Gift of Membership
The perfect gift for anyone on your shopping list if the Holman Ranch Wine Club! Your Ticket to Unique Members-only Experiences. There are two levels of membership that perfectly pair with your preferences.

ESTATE CLUB MEMBERSHIP
2 shipments per year / 1 case total
(6 bottles per shipment)

Estate Membership guarantees access to all of our small production wines and is an excellent way to become familiar with our Holman Ranch Estate mountain vineyards. Many of these wines are exclusive to our tasting room and Wine Club and not available anywhere else. In addition to regular event invitations, Holman Ranch will host preferred events and exclusive Members Only release parties on the Ranch and in our wine cave. We offer a Pinot Noir and White option, as well as a Pinot Noir-only option for those who prefer reds.

The Estate Club Membership includes:
• Two week pre-release email notification of wines to be shipped, pricing and expected ship date
• Complimentary tastings for you and up to three guests (maximum of four people)
• Exclusive access to “Wine Club Only” and new release wines as well as our Estate Olive Oil
• Pre-release opportunity to purchase new wines before Tasting Room release
• Complimentary VIP tours of the Holman Ranch Vineyard and Winery, by appointment
• Two free tickets to Holman Ranch’s annual Fiesta de los Amigos
• Preferred reservation status to any wine education or hospitality event (plus discounted Wine Club pricing to many of these public events)
• Holman Ranch wine key as a welcome gift
• Option to customize each shipment to your current varietal needs or budget
http://shop.holmanranch.com/estateclub.aspx
• GRAND ESTATE CLUB MEMBERSHIP
2 shipments per year / 2 cases total
(12 bottles per shipment)

Enjoy the prestige of being a part of an exclusive, limited membership club! A selection of our limited-production Pinot Noirs and/or White wines in each case – an excellent way to build your cellar through regular install- ments of our finest varietals. As an exclusive benefit to the Grand Membership, each member is entitled to a complimentary two-night stay for two in one of Holman Ranch’s hospitality cottages. In addition, all Wine Club shipping charges are complimentary.* Of course, the Grand Membership makes you eligible for all member only events and special invitations to private dinners and barrel tastings with our winemaker in our wine cave. Choose our Pinot Noir and White option or a Pinot Noir-only option if you prefer reds.

The Grand Estate Club Membership includes:
All of the benefits of Estate Club as well as:
• Complimentary shipping on wine club shipments (ground)*
• Enjoy a complimentary two-night stay in one of Holman Ranch’s Hospitality cottages each year (subject to availability)**
• Invitation to private dinners and barrel tastings with our winemaker in our wine cave
• Holman Ranch “welcome” gift: keepsake wine key and a bottle of our Extra Virgin Estate Olive Oil
http://shop.holmanranch.com/grandestateclub.aspx

Enter to Win!
Purchase a membership to give as a holiday gift and you will be entered into a drawing for a complimentary Estate Club Membership for 1 year! One lucky winner will be drawn December 23rd.

Hostess Gifts
It’s that time of year, when parties seem to pop up every night. In need of the perfect hostess gift? Grab a bottle of wine or ask up to put together a custom wine package for you, or have something shipped.

The estate wines of Holman Ranch include: Pinot Noir, Pinot Gris, Chardonnay, Sauvignon Blanc and Rosé of Pinot Noir are the perfect hostess or holiday gift.

Holman Ranch Vineyard and Winery Background:
Located at the north eastern tip of the Carmel Valley Appellation, the family-owned Holman Ranch resides approximately 12 miles inland from the Pacific Coast. Immersed in history and romance, the ranch has not only proven to be an excellent growing location for our vineyards but also for the Tuscan varietal olive trees which have flourished under the temperate climate.

Holman Ranch estate-grown wine varietals are planted on approximately 19 acres of undulating terrain. The wines produced are unfined and crafted to deliver the true varietal of the grape from harvest to bottle. The climate and terroir of the appellation has played a critical part in the success of their wines. The warmth of the inland valley coupled with the cooling marine layer has proven to be an ideal microclimate for the production of Pinot Noir and Pinot Gris. The vineyards' Burgundy Clones have thrived from the perfect blend of ideal climate, southern exposure and thin rocky soils.

The estate wines of Holman Ranch include: Pinot Noir, Pinot Gris, Chardonnay, Sauvignon Blanc, and Rosé of Pinot Noir. Carefully hand-harvested, cold pressed and bottled, the Extra Virgin Olive Oil produced from the fruits of our trees has a delightfully distinctive flavor.

Stop by Holman Ranch’s Carmel Valley tasting room at 19 E. Carmel Valley Road in Carmel Valley to swirl, sip and savor the different complexities of Holman Ranch Vineyard and Winery wines. There is something for everyone (4 varietals in fact), from the full-bodied Pinot Noirs to the light, fruity flavors of our Pinot Gris and lightly oaked Chardonnay. Holman Ranch also offers estate grown and bottled Olive Oil available for tasting and purchase at the Tasting Room.

The Tasting Room showcases the estate wines of Holman Ranch which includes our Pinot Noir, Pinot Gris, Chardonnay, Sauvignon Blanc, and Rosé of Pinot Noir. Carefully hand-harvested, cold pressed and bottled, the Extra Virgin Olive Oil produced from the fruits of our Tuscan trees has a delightful spice followed by a buttery finish.
Tastings are offered daily. A standard tasting includes four varietals. For more information, call (831) 659-2640.

The tasting room is open daily from 11:00 am–6:00 pm and can be reserved for private events. http://www.holmanranch.com/

Holman Ranch Background:
Holman Ranch: Where the Past is Always Present. Tucked away in the rolling hills of Carmel Valley, historic Holman Ranch provides a unique and memorable setting for weddings, special events, family gatherings, corporate retreats, and team-building events. With its charming gardens, stunning mountain views and serenity, this private estate affords old-world charm while providing modern day conveniences. This stunning Property includes a fully restored stone hacienda, overnight guest rooms, vineyards, olive grove, horse stables and more.

About the Wine Caves:
The winery at Holman Ranch, located in The Caves, is completely underground in order to take advantage of the natural cooling and low humidity of the caves. The 3,000-square-foot area maintains a constant temperature of 58-60 degrees Fahrenheit and contains four 750-gallon tanks, four 1,200-gallon tanks, and four open-top tanks that can hold two tons of grapes each. One hundred French oak barrels are maintained year-round. Winery operations such as de-stemming, pressing, fermenting and aging take place in the cool environment of The Caves. Bottling is done directly outside using a mobile bottling line. During harvest, 6 to 8 tons of grapes a day are processed. This may seem a low figure, but harvesting hours are limited to between 7 a.m. to noon on any given day. Grapes are hand picked and loaded into half-ton bins, transferred to the winery by tractor and then moved by forklift to the de-stemmer. White wines take around three weeks to ferment at 50 degrees Fahrenheit and are bottled in February, while red varietals ferment for two weeks and are bottled in early June. All skins, seeds and stems are composted and returned to the fields. Slow months for our winery are June, July and August, with the busiest time being September. The winery produces 3,000-5,000 cases annually.

About The Owners:
Carmel Valley’s iconic steakhouse Will’s Fargo is owned and operated by the husband-and-wife team of Nick Elliott and Hunter Lowder, who also team up to run nearby Holman Ranch, a wedding and special event venue that also produces wine and olive oil. Lowder formerly served as manager of Rio Grill in Carmel, while Elliott is a culinary school graduate. At Will’s, Lowder manages the front of the house while Elliott runs the bar. The couple maintains Will’s Fargo’s reputation as an elite steakhouse and popular locals’ hangout, while also using the property as an off-site option for Holman Ranch guests.

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.holmanranch.com/

Holman Ranch Releases Tasting Notes on Its New Wine Releases

The estate wines of Holman Ranch include: Pinot Noir, Pinot Gris, Chardonnay, Sauvignon Blanc, and Rosé of Pinot Noir.

Carmel Valley, CA, May 10, 2015 - The estate wines of Holman Ranch include: Pinot Noir, Pinot Gris, Chardonnay, Sauvignon Blanc, and Rosé of Pinot Noir. Holman Ranch’s 21 acres of vineyards lie between 950 and 1150 feet in elevation. The root stocks and soils are most important in producing excellent fruit from the vineyards.

The surrounding Santa Lucia Mountains are very important to Carmel Valley viticulture. The local hills hold back the marine layer and broad breezes, which is beneficial to producing consistently good fruit. Sedimentary soils, such as, chock rock and Carmel stone also play a major role in wine producing methods by providing good soil drainage. Holman Ranch “stresses the vines” of the fruit with emphasis on reproduction, which in turn, stops growth and ripens fruit. The valley configuration allows for fog in the morning but with it rapidly moving out as the air warms which is great for Pinot Noir grapes. The proximity to the ocean and the elevation are positive characteristics for the vines.

Holman Ranch’s vines are planted 15 degrees off due north which allows for all day sunlight on fruit zone and good protection from breeze. No chemical herbicides or pesticides are used on our fruit and we have received our sustainable and organic certification. Holman Ranch is also 100% estate vineyards and winery.

Holman Ranch’s wines are unfined and crafted to deliver the true varietal of the grape from harvest to table. Purity and passion are key ingredients in the wine-making process, and this is where Holman Ranch truly stands out.

Holman Ranch New Wine Releases Tasting Notes:

'13 - Big Daddy - Late Harvest Pinot Noir
• Our first ever Late Harvest Pinot Noir has been a long time in the making. 18 months in neutral French Oak and fortified with high proof brandy, this Big Daddy is warm and robust. Dark Chocolate notes are prominent, but the toast, raspberry jam and coffee notes almost make you want to have it for breakfast.....Hmmmm........
'13 - .5 Degrees Brix
• True to the original and no less awesome. Our slightly sweet Pinot Gris blend has lots of tropical fruit intensity and a beautifully pleasant citrus nose. The mouth feel on this year's vintage is slighlty softer than the first, but the finish is rounded out with brilliant acidity.
'11 - Holman Ranch Pinot Noir
• Dried Cherries and light oak waft from the glass on this traditional Old World Pinot Noir. There is a bright acid up front, followed by a round and creamy middle. The dry, yet soft finish on this wine leaves your mouth watering and you, wanting another glass.
'11 - Hunter's Cuvee Pinot Noir
• A soft and creamy nose with hints of cherry licorice and eucalyptus begin the experience. Followed by a velvety texture and a warm spiced finish. As bold and complex as it's namesake.
'13 - Pinot Gris
• As it dances on your palate, this smooth, yet crisp Pinot Gris will inspire your taste buds. While lovely aromas of ginger and honey fill the air when you swirl your glass. Close your eyes and enjoy the moment.
'12 - Chardonnay
• It's nice to know that some things never change and our 2012 Chardonnay is classic Holman Ranch. The oak is prominent on the nose, but mingled with fresh aromas of orchard fruit, like apples and pears. As always, the finish is crisp and light, the calling card of our house Chardonnay.
Two new wines have been created specifically for Holman Ranch’s restaurant Will’s Fargo Steakhouse + Bar:
'13 Will's Pinot Noir
• Our Rustler’s Rouge was crafted with the Will's Fargo menu in mind. Whether Steak, Chicken, Salmon or Quail are on your wishlist, this Pinot is Perfect! This soft, medium bodied wine is full of fresh berries & cream, with a whisper of spice. 100% Carmel Valley Pinot Noir.
'12 - Will's Pinot Gris
• Our Wrangler's White, is 100% Pinot Gris and 100% Carmel Valley. Our coastal climate with warm sunny days and cool nights is world renowned for light and dry white wines. Like Carmel Valley itself, our House White is a little rugged and wild, but mostly refreshing and absolutely gorgeous.

Wine Caves:
The winery at Holman Ranch, located in The Caves, is completely underground in order to take advantage of the natural cooling and humidity held below. The 3000 square foot area maintains a constant temperature of 58°F-60 °F and contains four 750 gallon tanks, four 1200 gallon tanks, and four open top tanks that can hold two tons each. One hundred (100) French oak barrels are maintained year round. Winery operations such as destemming, pressing, fermenting and aging take place within the cool environment of The Caves, while bottling is done directly outside using a mobile bottling line. During harvest, 6 to 8 tons of grapes a day are processed. This may seem low but it is due to the fact that harvesting hours are between 7am to noon on any given day. Grapes are hand picked and loaded into half ton bins, transferred to the winery by tractor and then moved by forklift to the destemmer.

White wines take around three weeks to ferment at 50°F and are bottled in February, while red varietals ferment for two weeks and are bottled in early June. All skins, seeds and stems are composted and returned to the fields. Slow months for our winery are June, July and August with the busiest time being September. The winery will produce 3000-5000 cases annually.

Vineyard & Winery Background:
Located at the north eastern tip of the Carmel Valley Appellation, the family-owned Holman Ranch resides approximately 12 miles inland from the Pacific Coast. Immersed in history and romance, the ranch has not only proven to be an excellent growing location for our vineyards but also for the Tuscan varietal olive trees which have flourished under the temperate climate.

• Our estate-grown wine varietals are planted on approximately 21 acres of undulating terrain.

• The wines produced are unfined and crafted to deliver the true varietal of the grape from harvest to bottle.

• The climate and terroir of the appellation has played a critical part in the success of our wines. The warmth of our inland valley coupled with the cooling marine layer has established itself as an ideal microclimate for the production of Pinot Noir and Pinot Gris. Our Burgundy Clones have thrived from the perfect blend of ideal climate, southern exposure and thin rocky soils.

Holman Ranch Tasting Room:
Holman Ranch’s Carmel Valley tasting room offers the perfect backdrop to swirl, sip and savor the different complexities of Holman Ranch Vineyard and Winery wines. There is something for everyone (4 varietals in fact), from the full-bodied Pinot Noirs to the light, fruity flavors of our Pinot Gris and lightly oaked Chardonnay. Holman Ranch also offers estate grown and bottled Olive Oil available for tasting and purchase at the Tasting Room.

The Tasting Room showcases the estate wines of Holman Ranch which includes our Pinot Noir, Pinot Gris, Chardonnay, Sauvignon Blanc, and Rosé of Pinot Noir. Carefully hand-harvested, cold pressed and bottled, the Extra Virgin Olive Oil produced from the fruits of our Tuscan trees has a delightful spice followed by a buttery finish.

Three tasting flights of three wines each (White, Mountain and Pinot Noir) are available 7 days a week. The Tasting Room also holds a series of cooking demos called In Your Backyard. For more information, call (831) 659-2640.

Olive Grove:
Holman Ranch has its own distinctive olive grove located on a south facing hill of our vineyard. The grove is comprised of 100 trees with multiple cultivars planted. These cultivars consist of 25 Frantoio, 25 Leccino, 10 Mission, 25 Coratina, 5 Pendolino, and 10 Picholine, all of which were originally planted in 2194 in a Carmel Valley orchard then replanted at Holman Ranch in 2007. These mature olive trees allowed us to produce olive oil right away. They are planted in shale for the best production and harvesting results possible. We harvest our fruit by hand in December, which is then milled, producing a superb, high quality product. Although the Olive Grove is not certified organic, we do employ organic practices when farming our trees. Our mill, however, is certified organic. An interesting fact is that olive trees are alternate bearing, which means that one year they may produce 650, 375ml bottles worth of oil, while next year they may produce only 50, 375ml bottles.

Holman Ranch Background:
Holman Ranch: Where the Past is Always Present. Tucked away in the rolling hills of Carmel Valley, Californian historic Holman Ranch provides a unique and memorable setting for weddings, special events, family gatherings, corporate retreats, and team-building events. With its charming gardens, stunning mountain views and serenity, this private estate affords old-world charm while providing modern day conveniences. This stunning Property includes a fully restored stone hacienda, overnight guest rooms, vineyards, olive grove, horse stables and more. www.holmanranch.com

Contact:
Marci Bracco Cain
Chatterbox
Carmel, CA 93923
831-747-7455
marci@chatterboxpublicrelations.com
http://www.holmanranch.com

Holman Ranch Launches its Inaugural Sip n Chat Series For 2015 at Holman Ranch Tasting Room

Do you love wine? Do you love learning new things? What would you think about learning more about wine? Holman Ranch Tasting Room launches its Inagural Sip n Chat Series for 2015.

Carmel Valley, CA, December 24, 2014 -- Do you love wine? Do you love learning new things? What would you think about learning more about wine? Holman Ranch Tasting Room launches its Inagural Sip n Chat Series for 2015.

Classes are structured to allow each person an opportunity to learn, taste, and enjoy. Holman Ranch will feature a different topic for each class. At each event, every guest will be greeted with glass of wine, enjoy a tasting of three to four additional wines, educational materials, and some light snacks. The class will be taught by a Holman Ranch expert and/or wine educator. At the end of each class, you will be able to order or purchase the featured wines at a 15% discount. Registration is required for each class.

2015 Sip n Chat Dates:
• February 26th
o Balance: The Elements of Wine (Components for Making a Premium Wine)acidity, body, fruit, oak, sweetness, tannin

• May 21st
o The History of Wine - An hour long journey through the origins of our favorite beverage

• September 24th
o From Vine to Glass: Path of wine from the vineyard through production, to bottling

• November 12th
o Detecting Flawed Wines - Learn What traits make great wine great and bad wine bad.

Time: 6:00 p.m. – 7:30 p.m.
Location: Holman Ranch Tasting Room 19 E. Carmel Valley Road, Carmel Valley, CA

Reservations are required for all classes and the cost for each event is $25 per person.

Classes are $10 for wine club members. This includes the class, wine tasting, small bites, and meeting, learning from a Holman Ranch winemaker. A portion of the class proceeds will benefit the Alzheimer Association. To make reservations call 831-659-2640 or email info@holmanranch.com.

Wine Caves:
The winery at Holman Ranch, located in The Caves, is completely underground in order to take advantage of the natural cooling and humidity held below. The 3000 square foot area maintains a constant temperature of 58°F-60 °F and contains four 750 gallon tanks, four 1200 gallon tanks, and four open top tanks that can hold two tons each. One hundred (100) French oak barrels are maintained year round. Winery operations such as destemming, pressing, fermenting and aging take place within the cool environment of The Caves, while bottling is done directly outside using a mobile bottling line. During harvest, 6 to 8 tons of grapes a day are processed. This may seem low but it is due to the fact that harvesting hours are between 7am to noon on any given day. Grapes are hand picked and loaded into half ton bins, transferred to the winery by tractor and then moved by forklift to the destemmer. White wines take around three weeks to ferment at 50°F and are bottled in February, while red varietals ferment for two weeks and are bottled in early June. All skins, seeds and stems are composted and returned to the fields. Slow months for our winery are June, July and August with the busiest time being September. The winery will produce 3000-5000 cases annually.

Vineyard & Winery Background:
Located at the north eastern tip of the Carmel Valley Appellation, the family-owned Holman Ranch resides approximately 12 miles inland from the Pacific Coast. Immersed in history and romance, the ranch has not only proven to be an excellent growing location for our vineyards but also for the Tuscan varietal olive trees which have flourished under the temperate climate.

• Our estate-grown wine varietals are planted on approximately 21 acres of undulating terrain.

• The wines produced are unfined and crafted to deliver the true varietal of the grape from harvest to bottle.

• The climate and terroir of the appellation has played a critical part in the success of our wines. The warmth of our inland valley coupled with the cooling marine layer has established itself as an ideal microclimate for the production of Pinot Noir and Pinot Gris. Our Burgundy Clones have thrived from the perfect blend of ideal climate, southern exposure and thin rocky soils.

Holman Ranch Tasting Room:
Holman Ranch’s Carmel Valley tasting room offers the perfect backdrop to swirl, sip and savor the different complexities of Holman Ranch Vineyard and Winery wines. There is something for everyone (4 varietals in fact), from the full-bodied Pinot Noirs to the light, fruity flavors of our Pinot Gris and lightly oaked Chardonnay. Holman Ranch also offers estate grown and bottled Olive Oil available for tasting and purchase at the Tasting Room.

The Tasting Room showcases the estate wines of Holman Ranch which includes our Pinot Noir, Pinot Gris, Chardonnay, Sauvignon Blanc, and Rosé of Pinot Noir. Carefully hand-harvested, cold pressed and bottled, the Extra Virgin Olive Oil produced from the fruits of our Tuscan trees has a delightful spice followed by a buttery finish.

Three tasting flights of three wines each (White, Mountain and Pinot Noir) are available 7 days a week. The Tasting Room also holds a series of cooking demos called In Your Backyard. For more information, call (831) 659-2640.

Olive Grove:
Holman Ranch has its own distinctive olive grove located on a south facing hill of our vineyard. The grove is comprised of 100 trees with multiple cultivars planted. These cultivars consist of 25 Frantoio, 25 Leccino, 10 Mission, 25 Coratina, 5 Pendolino, and 10 Picholine, all of which were originally planted in 2194 in a Carmel Valley orchard then replanted at Holman Ranch in 2007. These mature olive trees allowed us to produce olive oil right away. They are planted in shale for the best production and harvesting results possible. We harvest our fruit by hand in December, which is then milled, producing a superb, high quality product. Although the Olive Grove is not certified organic, we do employ organic practices when farming our trees. Our mill, however, is certified organic. An interesting fact is that olive trees are alternate bearing, which means that one year they may produce 650, 375ml bottles worth of oil, while next year they may produce only 50, 375ml bottles.

Holman Ranch Background:
Holman Ranch: Where the Past is Always Present. Tucked away in the rolling hills of Carmel Valley, Californian historic Holman Ranch provides a unique and memorable setting for weddings, special events, family gatherings, corporate retreats, and team-building events. With its charming gardens, stunning mountain views and serenity, this private estate affords old-world charm while providing modern day conveniences. This stunning Property includes a fully restored stone hacienda, overnight guest rooms, vineyards, olive grove, horse stables and more. www.holmanranch.com


Contact:
Marci Bracco Cain
Chatterbox
Carmel, CA 93923
831-747-7455
http://www.holmanranch.com